When it is ambient retro lights, it is the Roxy, the nightclub in Kolkata, and the park hotel. Established in the 1960s, even after decades, it is at the heart of every party enthusiast. The clinking of glasses to signature cocktails and premium spirits makes it a favorite of all.
The Wasted Fridays make Roxy the most favorable to Gen Zs and millionaires. Though it is an attraction for all ages, Blush Thursday is for the ladies. It is the ladies’ night that offers the best promotional offers with a blend of vibrant nights. Ensuring to create the ideal night outs for the ladies of all generations.
The “Wasted Fridays” are a spark to the weekend parties. For newcomers or patrons, “Wasted Friday” is a bind of energetic and vibrant atmosphere. Roxy experiences the ambiance of party enthusiasts and young professionals. The events organized every Friday have a lively dance floor with fun and energetic music ranges.
Roxy’s nightlife has diverse audiences, and on account of that, the music and food ranges are arranged as per the crowd’s preferences. Considering the food and the exhilarating night parties in the Roxy Night Club, it is an attraction for foodies and party lovers.
Drinks
Roxy, in the Park Hotel, Kolkata, has diversified and sophisticated drinks. It is one of the prime spots for weekend and nightlife enthusiasts. Popular signature drinks are:
- Classic Martinis
- Mojitos and Margaritas
- Customs Creations
- Premium Spirits
- Whiskies
- Vodkas
- Gins
- Rums and Tequilas
- Wines and Champagnes
When it comes to enjoying champagne, Roxy gives you the choice of premium brands such as Veuve Clicquot and Moet & Chandon that ignite the celebration mood. Also, sparkling wines are another attraction among the distilleries that have collections to enjoy from different regions.
Food
There are new retro bars, nightclubs, and pubs, but the endearment for the 1960s-built Roxy is never reduced. One of the reasons for such affection is the choice of food. Finger foods are something that are added to the Indians while they are partying. The chicken wings, with their mix of tanginess and spiciness, are a perfect pairing with the beverages. Nachos are finger-licking, and the dips of various kinds are amazing to eat and cherish the vibes of the atmosphere.
Appetizers and Snacks
Charcoal-flamed vegetarian kebab assortments and charcoal-flamed non-vegetarian kebab assortments with the addition of tandoori prawns are outstanding serves. Also, the Delhi-style red chicken tikka with silvattey ki chutney and ocean-crumbed Bhetki fingers are amazingly distinctive in flavor. Fried fish, minute steak, and chili-blasted Ganga prawns are mouthwatering.
Main courses
Ala carte, served by Roxy, has skewered treats as their main course. They comprise Kadak mutton Seekh, blackened spice chicken and chicken corn dogs. The kebabs of the nightclub are famous; they start with Aloo Anjeer and Kabab Multani Gosht Seekh.
The Tangra style added prawn, fish, chicken, and beef to their list. The place is comfortable for both vegetarians and non-vegetarians. The cheesy bites of the Mini Parmesan Kulchas are delightful for veggies and non-vegetarians.
Dessert Martinis
The delightful Martinis are also the part that can complement the night outs.
A Long Kiss Goodnight is a combination of vanilla vodka, Bailey’s, almond syrup, and white chocolate (625). Milky Way Martini is a mixture of vodka, Bailey’s, and Hazel Syrup 625. The warmth of the high-tech sounds, various DJs, and music ensure an immersive nightlife experience. Ladies’ nights and free drinks for men to party are excitements of the Night Club, such as “Mad Mondays.”
Enjoy with friends in a high-energy environment, creating unforgettable nights. The bars and clubs of the Roxy Club Hotel have free tickets, along with other attractive offers. The special night promotions are on food and drinks, providing discounts. Over years of presence, the nightclub has created a top-energy environment for its patrons and new ones.
Night-out life in Roxy Night Club is high with laughter at every sip with the promotions and concessions. From Mondays to weekends, each day has variable offers for their visitors. The bar and food are both extensively appreciated for their delicacies based on prices and offers.
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