The city of Bangalore or Bengaluru is not only the IT capital of India but also a pulsating cosmopolitan city of diverse demography and food habits. As a South Indian city it has a diverse taste to offer when it comes to eating ranging from South Indian delicacies to international cuisines. Now, let’s find out what is famous in Bangalore for eating and where one can indulge oneself.
South Indian Breakfast Delights
Eating the typical South Indian breakfast is undoubtedly one of the most popular treats that a tourist can get in Bangalore. Many restaurants have opened within this city and they all offer steaming hot and crispy dosas, spongy and melt in the mouth idlis and juicy vadas as well. These dishes are normally accompanied with varieties of chutneys and sambar which is a rich lentil stew.
- Dosa: A very thin flat cake which is crispy and prepared from fermented rice and lentil based batter. Out of all, Masala dosa with a spiced potato stuffing is quite popular.
- Idli: This is a rice cake that is steamed to make it fluffy and it usually comes with a chutney as well as sambar.
- Vada: Lentil based savory doughnuts, which are fried crispy and brown, which comes best complemented with chutney.
Where to Get:
Mavalli Tiffin Room (MTR)
- Location: Lalbagh Road, Bangalore
- Timing: 6:30 AM – 11 AM, 12:30 PM – 2:30 PM, 3:30 PM – 9 PM
Vidyarthi Bhavan
- Location: Gandhi Bazaar, Basavanagudi, Bangalore
- Timing: 6:30 AM – 11:30 AM, 2 PM – 8 PM (closed on Fridays)
Central Tiffin Room (CTR)
- Location: Malleshwaram, Bangalore
- Timing: 7 AM – 12:30 PM, 4 PM – 9 PM
Iconic Street Food
The cultures which relate to food-testing and spices also apply to Bangalore and its varieties of street foods are mouth watering, delicious and cheap, everything from spicy chats to flavourful rolls. Thus, the city’s streets get a culinary workout, especially during the evening.
- Chaat: Some of the top chaats to try are tangy and spicy flavours of Bangalore chaats. You must also try the sweet flavours. Others are pani puri, bhel puri, and masala puri.
- Rolls: Filled with paneer, chicken, and even vegetables, these Indian style wraps can be eaten anytime of the day.
- Bajji: Pakora is a snack which is made by frying vegetables such as potato, chilli, and onion in a paste of gram flour.
Where to Get:
VV Puram Food Street
- Location: Basavanagudi, Bangalore
- Timing: 6 PM – 11 PM
Thindi Beedi
- Location: Sajjan Rao Circle, VV Puram, Bangalore
- Timing: 6 PM – 11 PM
Khan Saheb Grills and Rolls
- Location: Multiple locations including Indiranagar and Koramangala
- Timing: 12 PM – 11 PM
Fine Dining and Global Cuisine
In terms of food, Bangalore is a cosmopolitan city and the fine dining joint offers a variety of international foods. Of course, one must not forget that Bangalore is also home to a number of high fine dining restaurants ranging from the Italian and Mediterranean to the Japanese and Thai.
- Italian Cuisine: Simple foods like pizza, pasta, or risotto prepared in the traditional manner, with freshly sourced products.
- Japanese Cuisine: Fresh fish is well presented in sushi and sashimi while tempura is another famous dish that originated in Japan.
- Mediterranean Cuisine: An example of this cuisine is hummus, falafel and kebabs accompanied with pita bread and salads.
Where to Get:
Toscano
- Location: Multiple locations including UB City, Whitefield, and Jayanagar
- Timing: 12 PM – 11 PM
Shiro
- Location: UB City, Bangalore
- Timing: 12 PM – 3 PM, 7 PM – 11 PM
Sly Granny
- Location: Indiranagar, Bangalore
- Timing: 12 PM – 11 PM
Traditional South Indian Meals
A local thali meal is a must-try for any traveler visiting Bangalore to be able to get a taste of South India’s cuisine. This elaborate meal comprises rice, sambar, rasam, vegetable and non-vegetarian curries, yogurt-based dish, papad, poriyal, and sweets – all garnished on a banana leaf or a big plate made of metal.
- Thali: A full course meal consisting of different types of food that give an insight of different States so common in Bangalore for dining.
Where to Get:
Brahmin’s Coffee Bar
- Location: Basavanagudi, Bangalore
- Timing: 6 AM – 11:30 AM, 3 PM – 7 PM
Nagarjuna
- Location: Multiple locations including Residency Road and Indiranagar
- Timing: 12 PM – 3:30 PM, 7 PM – 11 PM
Kamath Lokaruchi
- Location: Bangalore-Mysore Highway
- Timing: 6:30 AM – 10 PM
Conclusion
Finally, Bangalore is a food lovers’ hub that offers virtually all types of foods a consumer would ever desire to taste. This city is renowned for eating or food that is why its local dishes can be divided into breakfasts and street food, international cuisines, and homely meals traditional for South India. The food of Bangalore is palatable whether you are a native of Bangalore or a visitor and you will always want more. So, you have learned what is famous in Bangalore for eating. Now you can try out these places to taste these foods.
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