Bangalore has a thriving street food scene, a city that deftly combines modern innovation with traditional charm. Today we explore the world of puchak, a Marathahalli treasure known for its delicious pani puris and other chaat dishes.
A Humble Stall with Big Reputation:
Not a fancy restaurant, Puchak. This is a low and unusual column with not many seats. Don’t let the simplicity fool you, though. The booth has attracted dedicated customers due to the authentic and delicious chaat offerings, especially the famous panipuris.
The Star of the Show: The Pani Puri
Going by the name of “Gol Gappa”, the Pani Puri or Puchka is the clear winner of the menu. Made with semolina flour, these soft, hollow balls are stuffed with sweet potato mixture, dipped in a refreshing, minty pani (water) and served with a soft, sweet texture it was the ideal shape of the tangy, each bite a sensory explosion of sweet and sour. At Puchka’s house you can experience panipuri in a whole new way. The pani has just the right amount of tang and spiciness, the puris are flawlessly crisp and the potato stuffing is delicious.
Beyond Pani Puri: An unforgettable licking feast
The Pučka menu offers a variety of other chaat flavors that are sure to satisfy your taste buds and are all full of flavour. Try them at least a few times:
Aloo Tikki:
This well-loved vegan dessert has a harmonious mix of flavors and textures. Imagine a perfectly sized potato mashed and seasoned to perfection, then deep fried until the outside is crispy and golden brown while the sauce generously rainbows these delicious layers so the magic happens. Tangy and spicy green chutney, green chutney, and tamarind chutney added on the top of patty. Lastly, a few drops of creamy yogurt are added, creating a moist and contrasting texture between the crunchy potato patty and various colorful sauces.
Dahi Bhalla :
This dish is an explosion of flavors—sweet, rich, and creamy. Think of bhalla or soft mouth-watering porridge dipped in thick curd. The curd lifts a simple lentil base with a slight elegance. It is often seasoned with aromatic cardamom and other spices. The bhallas are then garnished with fresh corriender, crispy chopped onions and colorful sauce combinations like aloo tikki. The crispy onions, creamy curd, tangy chutney and soft bhalla all have a unique texture that pops with every bite.
Sev Puri:
These delicious street foods are a masterpiece of flavor and texture. Think of it as an explosion of flavor with a crispy, lightly toasted flat bread-like puri base. Pishtaloo is the base, topped with a colorful mix of chutney, an aloo tikki and dahi bhalla. Then comes the exercise, the magic touch. These thin fried sev give the dish a rich and savory flavor. Lastly, coriander leaves and fresh onions are added. The crispness of the puri, the softness of the potatoes, the sticky chutney combine to create a delicious blend of sensations with every bite of this sweet and savory dish it’s this perfect delight.
- Name: Puchka’s
- Location: Marathahalli, Bangalore
- Timing: Morning 10 am to 10 pm
- Cost for 2: INR 300-400
Last bite: Must try by chaat lovers
Puchka’s is a Bengaluru tradition that offers a fun, affordable way to get to the city’s famous chaat scene. For a memorable conversation, avoid high end restaurants and instead head to Puchaka next time in Marathahalli! Don’t forget to bring cash and a sense of adventure!
Tired of Mundane Food Pickup Experiences? Look No Further! Download the SkipeQue – Your Ultimate Food Pickup App and Self-Serve On Premise Ordering App!Whether you’re in a Crowded Food Court, At A Busy Sports Event, Or Just Don’t Have Time To Wait In A Long Restaurant Line, Our App Makes It Easy To Get The Food You Want, When You Want It. With Our Extensive Network of Local Restaurants and Café’s at Movie Theatres, Colleges, Bars, Liquor Stores, Event Spaces, Sports Stadiums, You’re sure to Find Something That Satisfies Your Hunger. Whether you’re craving a Juicy Burger, A Refreshing Smoothie, A Beer Can or a Slice of Pizza, “SkipeQue” Has Got You Covered.
